STARTERS

FOCACCIA (V) $9
Cashew Cream, Onion, Seasonal Toppings

CICCHETTI (V/GF) 1/$5; pick 3/$12
Spiced Nuts, Olives, Pickles, Fried Chickpeas

FRENCH ONION SOUP $9

BLK TAHINI CANNELLINI BEAN DIP (V/GF) $8
w/Housemade Chips

FRIED ARTICHOKES (V/GF) $7
w/Cashew Cream or Garlic Aioli

OYSTERS $3 each, Happy Hour: $2 each

 MAINS 

SHEPHERD’S PIE $20
Lamb, Parsnips, Turnips, Peas, Whipped Potatoes

BRICK CHICKEN $22
Butternut Squash Puree, Seasonal Sauteed Greens

HAGGIS (V/GF) $16
Lentils, Pinehead Oats, Mushrooms, Chestnuts,  Whipped PotatoEs, Scotch Mushroom Gravy

GRILLED MARKET SALAD (V/GF) $14
Radicchio, Endive, Romaine Heart, Red Onion, Olives, Tomato, Lemon Vinaigrette

 SANDWICHES 

FRIED TOFU SANDWICH (V) $15
Pickle Brine, Slaw, Cashew Cream, Vegan Bun

FISH SANDWICH $16
Tempura Fried Hake, Slaw, Spicy Aioli, Brioche

8 OZ. BURGER $16
Carmelized Onions, Garlic Aioli, Brioche Bun

LINDEN HILL BURGER $18
Colorado Green Chili, Goat Cheese, Garlic Aioli

 VEGAN DESSERTS 

WHAT’S IN THE BOX? $8
Rotating Chocolate Cake

SEASONAL FRUIT CRUMBLE $10
a la mode 

WINES

HOUSE RED $7/$26
NERO D’AVOLA $10/$38
CANNONAU $11/$42
HOUSE WHITE $7/$26
MUSCADET $10/$38
PROSECCO $8

COCKTAILS $12

NOSFERATU
Espresso, Licor 43, Bailey’s, Alamande

VAMPIRA
Vodka, Chamboro, Creme de Cassis, Pineapple, Lemon

BELA
Rhubarb Gin, Grapefruit, Lemon, Prosecco

CHRISTOPHER LEE
Tequila, Ancho Reyes Verde, Orange, Lime, Tajin Rim

AKASHA
Mezcal, Hisbiscus Tea, Sake Float, Lime

NANDOR (MOCKTAIL $6, VODKA $12)
Espresso, Cinnamon Syrup, Dark Chocolate

THE COUNT (MOCKTAIL $6, GIN $12)
Butterfly Pea Tea, Lemon, Simple Syrup

DRAFT BEERS

VELTINS PILSNER $8
WEIHENSTEPHAN HEFE WEISS $9
DEVIL’S PATH IPA $8
BELHAVEN SCOTTISH ALE $9
SWILL O’ THE ANCIENTS $4

CANS & BOTTLES

TROOPER $8
SUN & STEEL $8
DOWNEAST CIDER $6
ASPELL DRY CIDER $10
HARD SELTZER $7
BUDWEISER $4
BUD LIGHT $4
ESTRELLA JALISCO $4

Follow us on IG/FB @flyingfoxtavern, email: flyingfoxtavern@gmail.com